Bulbous plants receive a different treatment. After a hard frost, I cut off the blackened foliage and toss it into the compost heap. I then carefully dig up the plants using a pitchfork to avoid slicing into the bulb, tuber, or rhizome. Wounds provide entry points for diseases or fungal infection. For the same reason, I keep bulbous plants as intact as possible; spring—not fall—is the time to divide rhizomes or take offsets from bulbs and tubers.
I store and label bulbous roots in shallow plastic crates, cardboard boxes, or large empty pots. I don’t bother bedding them in damp peat or sand as many references suggest. My basic rule of thumb for storing dormant plants is the drier, the better. Rot and fungal diseases can run rampant through bulbs, rhizomes, and especially tubers if they’re stored while damp. Before setting the roots or rhizomes in their container, I shake off the soil—whatever falls off readily is enough. Then I turn the bulbs every couple of weeks in order to dry them thoroughly. Dormant plants can desiccate and die during months of storage, so if they ever look too crinkly or overly dry, I give them a heavy misting of water—just enough to keep them from shriveling.
The trickiest time of year for plants stored in cool, dark conditions is early spring. Even in a basement lair, plants seem to respond to warming temperatures and lengthening days, and a few eager beavers will put up new growth and attract aphids. Those that are most advanced, I pot up and place in a cold frame. The rest typically remain leafless and can be potted up or planted in the ground and exposed to full sun after the danger of hard frost has passed. Lately, however, I’ve been setting up a plastic portable greenhouse for a month or two in spring to give some plants a head start.
Collect and store bulbous plants by type.
Eye-catching cannas can be readily cut back and lifted...
Photo/Illustration: Melissa Lucas
...then stowed in bulb crates after the first hard frost in fall.