seeds - Page 5 of 5
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Article
New Seeds for a New Season
When temperatures are in the teens and snow is swirling outside, what can a gardener do? Grab a seed catalog and order seeds, of course.
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Article
Renee’s Garden Offers Personal Touch
Renee Shepherd, founder of Renee’s Garden, goes to extraordinary lengths to offer gardeners high-quality vegetable, flower and herb seeds. She selects easy-to-grow varieties, tests them in her own trial garden…
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Kitchen Gardening
How to Grow Escarole and Endive
Escarole and endive offer crunch and a pleasant bitterness. These cool-season greens can be used raw as a salad ingredient, or cooked, most commonly in sautées or soups.
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Kitchen Gardening
How to Grow Fine, Tender Filet Beans
Regular watering, frequent picking, and the right varieties yield a connoisseur's harvest.
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Kitchen Gardening
Get an Early Start for Your Spring Garden
Do a little work in the fall to prepare your garden for an early, productive crop in the spring.
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Kitchen Gardening
How to Grow Mache (Corn Salad): Spring’s First Green
Blissfully simple to grow, this gourmet green will overwinter to grace your table at the start of the season.
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How-To
Tips for Growing Veggies in Containers
If you have limited space and time but still want to try your hand at growing vegetables, think containers. No yard is necessary; a patio, deck, windowbox, or even a…
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Kitchen Gardening
Seed Starting in Speedling Trays
A Master Gardener explains how to use these innovative Styrofoam containers with pyramid-shaped cells.