Fine Gardeneing Magazine - Fine Gardening - Issue 195

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Kitchen Gardening

How to Grow Great Pumpkins

Growing pumpkins can be addictive. My own experience began with growing a few hills of jack-o’-lantern pumpkins in my garden. I now grow over 120 varieties of pumpkins, gourds, and…

Beyond Basic Butternut: Other Squash Varieties to Try

Several years ago, a colleague here at Fine Gardening mentioned in passing that she was growing an array of winter squash. I remember thinking, “Why bother?” It’s not that I…

Growing Specialty Radishes in the Northeast

“Specialty” is a marketing and culinary term for vegetables that are rare, hard to find, foreign, unique looking, or otherwise not your typical garden variety. You may have seen specialty…

Tips, Tricks, and Inspiration for Your Fall Vegetable Garden

As tomato and squash leaves begin to crinkle and brown, it’s nearing time to pick the last ripe produce and pull out wilted plants for the compost pile. But that…

Building A Raised Bed, Part I

This video goes over the advantages raised beds offer, as well as what you will need to build one.

Episode 61: What We’re Starting From Seed

Grow Your Own Salad Mix | Video

How to Make a Moisturizing Herbal Balm

More on Fermenting Chiles

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Episode 70: Plants That Made It Through Summer’s Worst

Here in the Northeast, we experienced one of the hottest summers on record. In Connecticut (where we make this wonderful podcast), we broke a 38-year record for most consecutive days…

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Fine Gardening - Issue 195

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