Browse Plants

(1 user review)

Full-moon maple has deeply lobed leaves, crimson autumn color, and plenty of small, reddish flowers in spring. It can be grown as a small tree or multi-stemmed shrub. Its growth habit is mounded, bushy, and spreading. The cultivar name 'Aconitifolium' refers to the fact that its ferny foliage resembles that of monkshood (Aconitum). This beautiful tree makes a great specimen plant and is very hardy.

(1 user review)

This round, mound-forming, deciduous Japanese maple has many qualities that make it an excellent garden plant, including a sculptural form, deeply cut foliage, arching shoots, and golden autumn color. The reddish purple flowers are tiny but attractive up close. They are followed by winged fruit. Threadleaf Japanese maple makes a beautiful specimen in small gardens and can be grown in large containers or used for bonsai.

(1 user review)

A classic plant for both herb gardens and borders, anise hyssop is composed of erect branches of mint-and-licorice-scented, medium green leaves ending in fuzzy spikes of small lavender flowers. The plant grows to 3 to 5 feet tall and 1 foot wide and reseeds freely. The flowers are edible and are charming crumbled into salads. The flowers are highly attractive to bees, butterflies, and hummingbirds.

Anise hyssop has subtle but eye-catching chartreuse foliage. Its powder-blue, long-lasting flowers contrast nicely with its leaves.

This 4-foot-tall and 18-ich-wide, bushy perennial, very similar to the more common anise hyssop (Agastache foeniculum) has strongly mint-and-licorice-scented leaves and short spikes of lavender-blue flowers from midsummer to early fall. Unlike most agastaches, both of these species can tolerate more moisture and humity, making them highly suited to climates outside the arid west.

(1 user review)

True to its name, sunset hyssop encapsulates a Western sunset in its flowers: bronze with hints of orange and yellow, and streaks of magenta and pink along the margins. More and more flowers emerge as summer progresses. The plant blooms heavily in August, and continues into autumn.

(1 user review)

There are many cultivars available of this fast-growing annual. They are best used as bedding, edging, or container plants. Panicles of blue, pink, purple, or white flowerheads arise from oval, downy leaves in midsummer and continue until frost. They have a soft, fuzzy appearance and attract butterflies.

(2 user reviews)

Allium 'Globemaster' is a true showstopper, growing to about 32 inches tall. Very large, majestic purple spheres up to 8 inches across bear numerous star-shaped, deep lilac flowers in May and June.

This plant produces open clusters of pinkish purple, droplet-shaped flowers along drooping, arching 2-foot-tall stems. Its foliage is bluish green.

In summer, this plant bears large rounded flower heads up to 4 inches across with a multitude of star-shaped lilac-pink flowers.

The purple or white pom-pom flowers of chives top aromatic stems in summer. The leaves are edible and have a mild onion flavor; the flowers can be used as garnishes. Plants grow in dense clumps to 2 feet high. Use chives in a cottage, herb, or vegetable garden, or in containers.

This plant bears 12- to 18-inch blooms with nearly 100 pink-rose flowers. When the flowers are spent, they are replaced by airy, fluffy seedpods.

This plant has thin, strap-like foliage that tends to twist. It produces up to 30 long-lasting, 12- to 40-inch-tall pink or lilac flowers in mid- to late summer.

(1 user review)

The drumstick allium has egg-shaped flowers in summer that start off green, then bloom and develop to pink and then clover red-purple. These plants are attractive in a bed or border, especially peeking up through other plants, such as roses, so that their nondescript foliage is hidden. Their vertical presence and eye-catching flower shape are valuable additions to the garden, and they naturalize freely.

This is the last of the ornamental onions to flower, when mop-like heads of rose-purple flowers appear with orange anthers. The flowers are impervious to frost or snow. Superior cultivars include ‘Ozawa’, with larger purple flower heads than the species. A white-flowered form known as A. thunbergii ‘Alba’ is a splendid plant, with cup-shaped florets sporting white stamens, yellow anthers, and green centers.

(1 user review)

Amaranthus cruentus makes a striking statement in beds or borders. Growing to 6 feet in height, it bears somewhat fuzzy-looking spires of purplish red flowers in summer, followed by seed heads that can be red, purple, or yellow. It is native to tropical regions of North and South America, and is one of three Amaranthus species cultivated for their grain.

This perennial vine sends out abundant pale purple to lavender flowers beginning in late October. It grows to 4 to 5 feet tall, and frost does not seem to impede the blooms. It can attract bees and butterflies well into November.

To get the best flower display, give climbing aster as much sun as possible. It should also have something to lean on, like a fence, a trellis, or an ornamental shrub. Don't prune it over the winter, no matter how dead it may look. It’s better to wait to tidy up things after the new growth appears in spring.

From the prairies of Nebraska comes a refined variety of big bluestem: 'Pawnee'. It has an upright habit and warm fall colors that persist into winter. Each stiffly vertical stem has the characteristic bluish purple cast of this genus. In late summer, 'Pawnee' develops purplish red flowers in groups of three or six, which resemble the foot of a turkey—hence its nickname: "Turkey Foot Grass." Big bluestem has an extensive root system that can extend down more than 10 feet. Each year, a third of these roots die, opening up channels for water.

This showstopper produces conspicuous, red-purple leaf sheaths with dense, purple domed flowerheads.