Browse Plants

(2 user reviews)

This climbing, old-fashioned cultivar grows to 8 feet tall. In summer and fall, it bears flowers of maroon, yellow, cream, and orange, and in-between shades of peach, apricot, salmon, and scarlet. The leaves are marbled with white variegation. The leaves and flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows 12-18 inches tall and wide. In summer and fall, it bears mahogany red, single to semi-double flowers. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears pale yellow blossoms. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows 9-12 inches tall and wide. In summer and fall it bears creamy-yellow blossoms with orange blotches. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears creamy-yellow blossoms with red blotches. Both the rounded leaves and spurred, five-petaled flowers are edible.

This cultivar of the old-fashioned species has a mounding habit and grows to 12 inches tall. It bears cream blossoms with strawberry blotches. 

This old-fashioned cultivar has a mounded habit and grows to 12 inches tall and about as wide. In summer and fall, it bears blossoms of tangerine to deep salmon. Both the rounded leaves and spurred flowers are edible.

(1 user review)

This old-fashioned cultivar of the species has a mounding habit and grows up to 18 inches tall and a foot wide. From summer to frost, it bears blossoms in shades of yellow, red, and orange which are held clear above the foliage.

This annual or perennial climber grows vigorously, yet does not strangle its host. Its edible leaves are deeply divided like the fingers of a hand, and its bright yellow flowers are outrageously formed: The larger, upper petals are deeply fringed and look like tiny birds' wings; the smaller, lower petals are spurred. It blooms in summer and autumn and can climb up to 12 feet.

This tender perennial climber has edible, hand-shaped leaves and crimson red flowers in summer and fall which are uniquely textured. Their softly squared petals are held apart from each other at the flower's mouth and the rear tapers to long spurs. The blooms yield blue fruits. Flame nasturtium climbs up to 10 feet.

This North American native grows to 70 feet tall, with a broadly pyramidal outline. It has deeply furrowed bark, small, oval cones, and slightly drooping branchlets with finely textured needles. It is suitable to a wide variety of uses, such as hedging or screening, and group or specimen plantings. It has given rise to a number of notable cultivars.

This hemlock cultivar makes a very beautiful specimen, slowly forming a 10- to 15-foot-tall and 30-foot-wide, multi-layered mound of greenery. Its horizontally speading branches are covered with smaller weeping branches clothed in short, dark green needles. It looks great growing over a rock wall, in a rock garden, or by water. Its size may be controlled by regular clipping.

(2 user reviews)

Pink agapanthus is a fast-growing, clumping perennial with narrow, garlic-scented leaves and large umbels of fragrant lilac flowers in summer and early fall. It grows to 2 feet tall. Leaves can be used in soups and salads.

Highbush blueberry provides four seasons of fanfare, starting with twisted, peeling stems in winter; profuse white or pink blossoms in spring; savory blue fruit in summer; and long-lasting foliage the color of a rich red wine in fall. The maroon to scarlet fall shades are effective for a solid month or more, as the leaves (especially in full sun) are reluctant to fall. The best fruit set occurs when you plant at least two cultivars that will bloom concurrently to ensure cross-pollination.

This tropical palm grows to 35 feet tall and has stiff, feathery-textured fronds. In summer, it bears yellow flowers followed by fruit that ripens to bright red. It tolerates both alkaline soil and coastal conditions well.

This biennial or short-lived perennial has evergreen woolly leaves like silvery flannel that make sensuous-looking rosettes in the first year. In mid- to late summer of its second year, large sulfur-yellow blossoms open from the bottom up on flower stalks that reach up to 6 feet high. Blooming continues for many weeks. Verbascum bombyciferum has naturalized in regions of the U.S.

(1 user review)

This outstanding annual or perennial deserves its popularity. It makes an architectural statement with slender, willowy stems that stand up to 6 feet tall and do not need staking. It then branches out widely near the top where rich lilac-purple flower clusters stand alone, as if they are floating. This Verbena makes a great see-through plant.

This low-growing perennial produces long-lasting light pink blossoms with dark pink centers. It is an heirloom cultivar of the native species. Verbenas are excellent for annual borders, containers—especially hanging baskets—and some for the mixed herbaceous border.

This outstanding hybrid blooms from spring until frost and has beautifully dissected foliage. Innumerable clusters of purple blossoms cover this plant and look fantastic cascading over the edges of a hanging basket. Verbenas are excellent for annual borders, containers—especially hanging baskets—and for the mixed herbaceous border.