Browse Plants

This airy perennial has delicate dark-green leaves and many nodding, light-yellow flowers from mid-spring to midsummer. 

A. chrysantha is a vigorous grower that will add a real burst of color to any southern garden. This southwestern U.S. native has 3-inch yellow flowers in spring and reaches almost 3 feet tall.

The fan columbine produces short, plump, nodding, blue-purple flowers with white petal tips.

Usually this plant produces nodding blue and white flowers, but color variation is common in this species.

A favorite of children, Jack-in-the-pulpit is a tuberous perennial producing one or two leaves, each divided into three narrow leaflets. But it's best known for its spring to early summer display of hooded, green spathes—Jack's pulpit—which are often striped with purple. Autumn brings clusters of densely packed, showy red berries.

This plant's large, undulating leaves are textured like puckered crepe paper. Moreover, they resemble designer textiles with splendid splashes of cream and dark green. This has to be the queen of variegated plants.

(4 user reviews)

This is a woody plant with dense clumps of silver-gray leaves. It makes a great border accent.

(1 user review)

This is an ovate, glossy-leaved plant usually grown as a houseplant. In early summer, it produces fleshy, bell-shaped, cream colored flowers with maroon interiors.

(1 user review)

Although it’s valued for its autumn blossoms, ‘Lady in Black’ creates a stir from the moment its dusky purple leaves unfurl in spring. By summer’s end, thousands of tiny dark buds dot the densely branched 3-foot-tall plant, promising an explosion of color.

(9 user reviews)

Growing to less than 2 feet tall and wide, 'Purple Dome' covers itself with semi-double, deep purple, daisy-like flowers from late summer to midfall. In addition to being mildew resistant, it attracts butterflies. It's great as a border specimin and as a cut flower.

Here's a fern with an upright habit and silvery fronds that give it a ghostly look, hence the name. Emerging new fronds have a shimmering whitish color that darkens slowly to a silvery green with burgundy accents. 'Ghost' spreads slowly by shallow rhizomes, eventuallly becoming an excellent ground cover. -Matt Griswold, Regional Picks: Northeast, Fine Gardening issue #127

'Burgundy Lace' is a real showstopper in shady borders and containers, with its silvery purple-bronze fronds. The low-growing clumps are a good choice for edging pathways, and the plant looks terrific when planted in groups. 'Burgundy Lace' grows best in humus-rich, moist soil but will also adapt to conditions that are less than ideal. -Chris Kelley, Regional Picks: Midwest, Fine Gardening issue #120

(1 user review)

The broad silvery leaves of ‘Ursula’s Red’ have a showy burgundy band at the center of the leaves in spring. This plant can double in size in a single growing season, as it spreads from rhizomes. Though deer do like it, it may simply grow more fronds and not show any lasting damage. --Michael Ruggiero, Regional Picks: Mid-Atlantic, Fine Gardening issue #127

This spectacular perennial hybrid has 18-inch-tall spires of buttery yellow flowers in late spring and beautiful blue-green foliage throughout summer. Tough, exceptionally drought tolerant, and extremely long-lived, it's the southern substitute for the much sought-after lupine. 'Carolina Moonlight' has an adaptable, easy-to-grow nature and makes a great companion for other rugged plants such as ornamental grasses.

This perennial produces milk chocolate-colored flowering buds that open in spring with golden yellow petals over blue-green foliage.

This plant is noted for its beautiful bronze fall foliage. Its leaves are rounded to heart-shaped and sometimes puckered, growing to about 12 inches. It bears pink to rose-red flowers on red stalks in late winter to early spring.

(1 user review)

This heirloom beet from 1840 is primarily grown for its tender, sweet, deep red-burgundy foliage, but the beets are tasty when harvested at the 2- to 3-inch size. The glossy leaves reach 18 inches high. Though it is edible, it is often grown as an ornamental, and its dark leaves contrast nicely with many garden plants.

This is a sweet Swiss chard with beautiful candy-apple-red stalks and dark green, crinkly leaves with touches of red. Both the leaves and the stalks are very ornamental and 'Ruby Red' is great in a vegetable or cottage garden, or in an ornamental bed or border. It is especially attractive when grown with plants whose colors call attention to the red coloring. Although related to beets, the root is inedible, but the leafy greens are valued for their mild flavor and high nutritional value.

The first time you see a Chinese hardy orchid flowering you kind of rub your eyes: Did a garden fairy drop her corsage after the prom? It really is a perennial here, which flowers in late spring to early summer, with three to seven flowers atop each wiry stem. The foliage is beautifully pleated, and happy plantings slowly grow into sizable clumps. -Irvin Etienne, Fine Gardening #147 (October 2012), page 72