This is one of my favorite sandwiches and it is most delicious when you use your own sauerkraut, pickles and peppers. The secret is in the sauce...
Do you really want to delete the list, ?
This won't delete the recipes and articles you've saved, just the list.
This feature has been temporarily disabled during the beta site preview.
Double CheckAre you sure you want to delete your notes for this recipe?
Get complete site access to expert advice, regional content, and more, plus the print magazine.