Fast-growing trees are good for espalier
Originally, espaliers were trained to brick or stone walls because the masonry absorbed the sun’s heat and allowed for quick ripening of fruit. This practice evolved in climates not particularly suited to fruit production, such as the monasteries of Northern France. Although espaliers are created more for their ornamental value today, the tradition of tethering espaliers to masonry persists for good reason. Brick and stone backdrops require minimal maintenance. When using a painted wooden surface as a backdrop for an espalier, I allow 4 to 6 inches between the tree and the wall for maintenance purposes.
Although a number of trees can be espaliered, I prefer the Kieffer pear (Pyrus ‘Kieffer’) for its vigorous growth and lateral habit. Also, it does not require a pollinator to produce fruit, and will usually fruit by its second season. In addition, Kieffer pears have high resistance to disease and are hardy to USDA Hardiness Zone 4. One disadvantage is that their growth hardens fairly quickly, so they require weekly attention during the shaping process.
Other good pear cultivars (Pyrus cvs.) for espalier include ‘Magnus’, ‘Bartlett’, ‘Red Sensation Bartlett’, and ‘Harrow’s Delight’. For apples (Malus cvs.), I recommend ‘Arkansas Black’, ‘Red Delicious’, ‘Golden Delicious’, ‘Liberty’, ‘Freedom’, and ‘Empire’. Good orna-mental crabapples (Malus cvs.) include ‘White Cascade’, ‘Prairiefire’, and ‘Golden Raindrops’. Other ornamental plants such as magnolia (Magnolia grandiflora ‘Little Gem’), rose of Sharon (Hibiscus syriacus), and weeping Yaupon holly (Ilex vomitoria) can also be espaliered.
Since most of the plants I use for espalier produce fruit, I plant them in spaces that receive at least six to eight hours of sunlight, the minimum sun required for proper fruit production. Soil and drainage are also important considerations when I am choosing a site. My espaliers all benefit from southern exposures and well-drained, loamy soil.