Browse Plants

This species has deeply divided, fan-shaped leaves of blue-green to 3 feet across. It bears ivory blossoms on 6-foot-long panicles in summer. It may be shoot-hardy to Zone 6 with a deep layer of mulch. 

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The branches of this shrub are slightly upright, taking a softer fountain shape as they lengthen. The leaves are mottled in shades of white, pink, and green, maturing to green and cream. Stems turn a striking red.

This short-lived, tender perennial shrub native to the Canary Islands off the African coast sends up 6-foot white-furred stems cloaked with long, felted, arrow-shaped leaves and topped, summer to frost, with plumes of purplish violet flowers clasped by red-tipped calyxes. It grows up to 4 feet wide.

This tender perennial from Peru is highly unusual for its dramatic, purple-black flowers and pistachio-green calyces. The flowers appear from late summer to early fall. The drama is heighted by its contrasting silvery leaves and stems, which are densely cloaked in woolly, white hairs. Plants grow to about 18 inches tall and 12 inches wide. This specimen looks great tumbling over the edge of a container.

Found in the Great Basin deserts of the western U.S., Salvia dorrii is by far one of the most beautiful native Salvia species. A small, woody shrub, it comes into bloom in late spring with short spikes of showy purple bracts and blue flowers. The semievergreen foliage is distinctively silvery gray and highly aromatic. It grows to 18 inches high.

This sage is eye-catching in and out of bloom, with its attractive basal rosette of feathery foliage and showy display of dense flower spikes. The flowers come in shades of blue, white, and light pink, but the dark blue strain (S. jurisicii 'Blue') is the most desirable. Best planted in enriched garden loam, Yugoslavian cutleaf sage blooms in late spring.

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This downy, bushy, evergreen subshrub produces white or purple flowers clasped by soft purple calyces from late summer to frost. It grows 3 feet tall by 3 feet wide, and is great for the border. Salvias are some of the showiest plants for containers, annual borders, and mixed borders. Butterflies and hummingbirds love them. 

Cooks and gardeners alike are indebted to this classic, evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. It forms a 2.5-foot-tall by 3-foot-wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. S. 'Berggarten' is more compact than the species, forming a 2-foot tall by 3-foot wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up purple flower spikes. It boasts attractively rounded leaves and, like the species, has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This charming cultivar has green leaves with irregular yellow margins. It forms a 1.5- to 2-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it occasionally sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Dwarf common sage is a tightly compact form of the culinary common sage (S. officinalis), which is notable for its narrow, fragrant, gray-green leaves and lavender-blue, white-lined flowers in late spring or early summer. It is extremely xeric and does not self-seed. 'Minimus' grows to just 15 to 18 inches tall.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has leaves suffused with steely-gray purple. It forms a 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but cannot survive wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has ornamental value, too—green leaves with white margins which are suffused with pink or purple. It forms a 1- to 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It is tolerant of alkaline soils, but cannot survive wet winter conditions.

(1 user review)

Valued for its flowers, foliage, and fruit, Black Beauty™ elderberry is a deciduous shrub that requires regular watering during its first few yearsbut will become more drought tolerant as it becomes established. Areas with moist soil are ideal. Black Beauty™ will grow 8 feet tall if left unpruned, but fairly severe pruning in the first year will keep the plant from looking leggy. Pruning will sacrifice the large pink flowers, but the plant will be much sturdier and have a better habit if you do. The flowers, which bloom in June, are large and have a lemony scent. The foliage is dark and finely cut. Elderberries are edible and can be used to make juice or jelly, if the birds don't get there first. -Teresa Smith, Regional Picks: Northeast, Fine Gardening issue #120

(1 user review)

This choice specimen livens up the garden all season long with its stunning leaves of green splashed with gold. It bears flattened, creamy white flowers that mature into glossy black fruit. It grows more slowly than most elderberries. It makes an attractive specimen.

This vigorous cultivar has attractive dark green leaves with yellow margins that fade to white. In summer, it bears flattened clusters of creamy white flowers which mature in fall to glossy black fruit. Plants grow 10-20 feet tall and wide.

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This choice specimen has a graceful habit with finely divided golden foliage that emerges as bronze. It is less susceptible to sun scorch than the other gold varieties. It bears creamy white flowers that mature into red fruits. 

Saruma henryi is as sublime as it is uncommon. Its velvety leaves and distinctively shaped, soft yellow flowers make it a superb specimen in a shady border, where it can contrast with more finely textured plants.

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This dwarf bamboo has deep-green leaves that become bicolored with the onset of autumn. The leaves then exhibit straw-colored margins, which persist into spring in warmer zones. It is a striking plant en masse or as groundcover in a woodland garden. It usually grows to 2 or 3 feet tall, but may reach 5 feet tall in deep shade.