Browse Plants

(2 user reviews)

Foot-long blossoms are nocturnally fragrant, and pour out from narrow calyces of light yellow, to terminate in fluted, reflexed openings the hues of golden summer squash.

(2 user reviews)

Few plants evoke tropicalia quite like the Brugmansias, with their voluminous tubular flowers that drip from imposing shrubs or small trees. They look fantastic in containers or plunged into a border, and the dramatic display persists from late spring until autumn. In cooler climates, they may be brought under glass or cut back and held dormant in a cool basement.  All parts are highly toxic if ingested.

(15 user reviews)

This pale-yellow-flowered daylily distinguishes itself with its profuse bloom and compact size (only 16 inches tall), making it good for containers and the borders. It is an early season bloomer with circular flowers that open in late afternoon and last through the night.

'Aureus' is a fast-growing, twining perennial with roughly hairy shoots and deeply lobed, maple-like leaves in a luminous, clear shade of yellow. Clusters of subtle, fragrant, greenish yellow flowers add texture in summer and mature to pendent, papery, cone-shaped fruits.

(2 user reviews)

The pale pink and yellow flowers of this evergreen perennial attract butterflies from late spring to frost. Lantana camara is mostly grown as a summer annual, but can be overwintered in a cool, dark location.

This double-flowered rose has yellow blossoms with green outer petals. The flowers are perfectly formed and are excellent for cutting. It blooms in summer and into fall, and grows to 5 feet high and 3 feet wide. 

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears pale yellow blossoms. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows 9-12 inches tall and wide. In summer and fall it bears creamy-yellow blossoms with orange blotches. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears creamy-yellow blossoms with red blotches. Both the rounded leaves and spurred, five-petaled flowers are edible.

This cultivar of the old-fashioned species has a mounding habit and grows to 12 inches tall. It bears cream blossoms with strawberry blotches. 

(1 user review)

This old-fashioned cultivar of the species has a mounding habit and grows up to 18 inches tall and a foot wide. From summer to frost, it bears blossoms in shades of yellow, red, and orange which are held clear above the foliage.