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This upright, sparsely branched, woody shrub reaches 4 to 10 feet tall. It's easy to grow but slow-growing. It displays dark green leaves that are blue-green beneath, and large, silken blossoms 6 to 12 inches across in late spring and early summer. The plants maintain a graceful branching structure throughout the winter.
This plant produces 3- to 4-inch-diameter, slightly scented flowers sporadically during summer, increasing in late summer through autumn. Intricate blossoms have an outer ruffle of petals and sepals; an inner disc of filaments composed of rings of blue, white and purple; and a central “antenna.” Deeply lobed dark green leaves cover stems that grasp supports with tendrils. Blue passion flower can reach 10 feet tall in one season. The ovoid, orange-yellow fruit is edible.
This plant is a lemon-scented, shrubby, upright pelargonium with pale pink flowers and crinkled leaves.
This lemon-scented, shrubby, upright pelargonium has cream-margined leaves.
This exemplary species has felted, gray, crinkled leaves. Over a long period, it exhibits sprays of butterfly-shaped, rich wine-red flowers, which contrast dramatically with the foliage. Its small stature makes it a perfect candidate for a container or a walkway edge. It has been used medicinally for the treatment of various infections, including bronchitis. It is a native of Africa.
The velvety leaves of this choice species are pale green with long, silky hairs. The angora-like feel of the foliage is matched by its heavenly aroma of fresh mint. It bears clusters of dainty white blossoms in spring, but remains an exceptional foliage plant throughout the year.
The light, lavender-blue flowers, which attract butterflies to the garden, bloom in July, and often last throughout September. Russian sage is a particularly striking plant when grown along with white, yellow, or orange flowered perennials. Tones down bright yellow in the garden as well. Its silver-gray, deeply cut foliage and stiff stems are striking in the winter. -Santa Rosa Gardens
This sturdy, upright perennial reaches 2 to 4 feet tall. In July and August, and through September with deadheading, it bears flowers in shades of white, coral, pink, red, lavender, and violet, depending on the cultivar. Some have a lighter or darker eye, and others have variegated leaves. Many of the cultivars are fragrant; scent is most noticeable at night.
This pure white phlox is valuable in the garden because of its abundant, fragrant flowers, its sturdy growth habit, and its resistance to powdery mildew. Growing to about 3 ½ feet tall and 2 to 3 feet wide, it blooms from early summer to early fall. It needs a consistently moist soil. Use it in a border or cottage garden. It will glow at dusk.
This neat, rounded shrub has given rise to many noteworthy cultivars. It grows to 12 feet tall and 10 feet wide, producing drooping clusters of delicate white blossoms in winter and spring. Use this shrub in a woodland, rock garden, container, or as a foundation plant.
This compact, rounded shrub produces reddish-purple buds that first open as soft-pink then mature to white. It grows to about 5 feet high and wide, making it a superb specimen for a container or small garden.
From late spring to early summer, this species bears pendent, green-tipped white flowers along arching stems. These mature into spherical black fruit in autumn, when the foliage turns yellow.
Gracefully arching 2 to 3-foot tall burgundy stems support narrow leaves streaked in pure white. From late spring to early summer, this species bears white flowers that mature into spherical black fruit in autumn, when the foliage turns a golden yellow. Variegated Solomon's seal is a fine choice for a shady bed. -Matt Griswold, Regional Picks: Northeast, Fine Gardening issue #27
Royal azalea has large, fragrant pink blooms in spring. This large-leaved azalea also has purple-hued foliage in spring, turning velvet green in summer, and finally fading to yellow in autumn.
In spring, this North American native shrub produces clove-scented, lemon-yellow flowers, which are followed by black edible fruits. It has attractive leaves, and grows 6 feet high and wide.
This is considered one of the best white flowering currants, bearing long-lasting, pendent racemes of pungently spicy, pure-white blooms. Its yellow autumn leaves fall to expose mahogany stems in winter, which later make a striking contrast to chartreuse flower buds in spring. It grows to about 10 feet high and wide.
This outstanding rose has single, fragrant blossoms of rich cabernet-red. The young foliage emerges chartreuse, while the new stems and small thorns are claret. The flowers are followed by hips the color of ripe grapes, which contrast with the amber autumn foliage. This rose grows up to 8 feet high.
This rose produces single, carmine-pink, slightly fragrant blooms nonstop from June until frost. It grows 2.5 to 5 feet high and wide.
The white of this rose has a purity of color that is without equal. It produces semi-double, very fragrant flowers from spring to fall, which are sometimes followed by orange hips. It grows to 6 feet high and wide.
This sweetly scented, rambling rose has glossy leaves and produces large groups of semi-double, creamy-white, 2-inch-wide blossoms in summer. It grows to 30 feet high.
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Skip the finicky selections and go for these unique yet reliable beauties
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Perfect drainage makes this recipe succeed
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Use plant combinations that focus on complementary colors, textures, and forms
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by Patrick Anderson
PLANTING PLAN: A deer-resistant bed that shines in fall and winter
by Nancy Matthews
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