Browse Plants

(1 user review)

This small deciduous shrub is covered in early spring with pink buds that burst open to reveal slightly fragrant, showy, flat-topped white flowers. Fleshy red fruit is borne in pendulous bunches in late August, darkening to all-black in October. Leaves fade to a dark maroon in the fall and winter months when planted in colder areas. Plants grow to about 5 feet tall and 8 feet wide. A cross between V. utile and V. × burkwoodii ‘Park Farm Hybrid’, this shrub is excellent as a foundation plant, as a specimen, in mass groupings, in a shrub border, or in containers. Evergreen to Zones 7 and 8.

This shrub has a compact, rounded form, growing 8-10 feet tall and wide. In early spring, it produces showy lipstick-red buds that open to white flowers. Once open, the flowers scent the air with their spicy, clove-like perfume for another two weeks. The glossy dark green foliage is handsome throughout the growing season and resistant to bacterial leaf spot and powdery mildew. Foliage turns orange-red in autumn.

This deciduous shrub with toothed, dark green leaves bears pink buds in late spring that open to white or pink-flushed flowers borne in domed clusters. The intoxicating fragrance is reminiscent of spice cake. The plant also has attractive red foliage and berries in the fall. It grows to about 6 feet tall and wide.

This vigorous, coarsely textured evergreen shrub has an upright habit and 8-inch-long, lustrous, deeply veined oval leaves with dark blue-green surfaces and pale green undersides. The leaf stems are fuzzy brown. In spring, fragrant creamy-white flowers bloom in clusters. Blue berries form in June and become plump through September, maturing to glossy black. Plants grow 10-15 feet tall and wide.

A hardworking, compact perennial, ‘Etain’ violet forms well-behaved clumps and blooms from time to time from spring through fall. The attractive, fleshy, bright green foliage needs protection from slugs. -Sylvia Matlock, Regional Picks: Northwest, Fine Gardening issue #127

This easy to grow evergreen yucca bears dramatic, sword-shaped yellow leaves with a dark green edge. Not as staunchly upright as some yuccas, its leaf tips sometimes droop with age. Its foliage color is best from fall to spring. Plants grow to nearly 2 feet in height and 3 feet in width. In summer, it produces a 6-foot-tall spike covered with nodding, fragrant, white bell-shaped flowers.

This clumping evergreen shrub with narrow leaves produces a startling, 3- to 4-foot-tall flower stalk. The fragrant flowers are pale green or greenish white. It is a tenacious weed in areas of the American West, but adds a touch of the desert to gardens. Soap can be made from its roots and the foliage is used in basket-making.