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This native flowering tree is best known for its early spring blossoms, which are actually yellowish green flowers clustered in the center of four showy, white to pink bracts 1-1/2 to 2 inches long. Clusters of four bright red fruits mature in early fall, often persisting into the beginning of winter. 

The tiered branches of this fast-growing species are covered with white blossoms for over a month, starting in late summer. The flowers fade to reveal fuchsia calyxes that persist well into autumn. The pale, peeling bark can be exposed by pruning the lower branches of the interior. Although the form of the species is variable (single or multi-stemmed), it can usually be pruned into an elegant vase-shaped specimen, or maintained as a shrub.

This cultivar produces 8-inch-long, conical flower heads from early summer on. It is as notable for its distinct, deeply lobed leaves as for its reliably showy, creamy blooms. The foliage produces outstanding fall color and the flowers take on purplish-pink hues when dried.

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Many gardeners know ninebark as an undistinguished shrub with ordinary green leaves, white flowers, and fall fruit. But 'Seward,' sold under the trademark name Summer Wine^TM, has outstanding burgundy leaves and pink flowers that bloom in early summer. This plant is super tough and makes a stunning focal point in a summer border.

This compact, rounded shrub produces reddish-purple buds that first open as soft-pink then mature to white. It grows to about 5 feet high and wide, making it a superb specimen for a container or small garden.