Browse Plants

(1 user review)

A well-behaved perennial from the mint family (Lamiaceae), variegated calamint has pale-green, oval leaves with strong white marbling. It sends up a wealth of clear-pink tubular flowers that muster an army of bees, butterflies, and hummingbirds from mid- to late summer. It’s eye-catching both in and out of bloom and has a wonderful minty fragrance all season long.

The herb of kings combines superbly with roses. Different cultivars vary in leaf shape, scent, and color, from green to deep purple, with blue, white, burgundy, or pink flowers.

(1 user review)

This choice specimen livens up the garden all season long with its stunning leaves of green splashed with gold. It bears flattened, creamy white flowers that mature into glossy black fruit. It grows more slowly than most elderberries. It makes an attractive specimen.

(1 user review)

This choice specimen has a graceful habit with finely divided golden foliage that emerges as bronze. It is less susceptible to sun scorch than the other gold varieties. It bears creamy white flowers that mature into red fruits. 

This variety is more compact than the species, and its leaves are variegated with creamy margins. In late spring to summer, its star-shaped yellow flowers open from pink buds and mature to crimson. It grows to just 4 inches tall and 12 inches wide.

(3 user reviews)

This lovely mound-like species splays out from the center like a miniature fountain. It has half-inch rosy flowers in fall and blue-green leaves with matching rosy margins. Frosty temperatures bring out pink in the leaves. Sedum sieboldii grows to 4 inches tall and about twice as wide.

This old-fashioned cultivar of the species has a mounding habit and grows 10-12 inches tall. In summer and early fall, it bears deep red and orange blossoms, which are offset by rounded leaves with white variegation. The leaves and flowers are edible.