Browse Plants

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This plant has a sparsely branched form and narrow lance-shaped, pale green leaves. Cup-shaped hooded flowers 1-2 inches across, either singly or in clusters, are followed by explosive seed capsules. A variety of colors are available, including rose, lilac, and creamy yellow.

This subshrubby perennial with light green to red-flushed stems has slightly toothed, scalloped, light to bronze-green or red-flushed leaves to 5 inches long. The showy, flat flowers bloom in white or shades of orange, pink, red, purple, violet, lavender-blue, and bicolors.

This is considered one of the best white flowering currants, bearing long-lasting, pendent racemes of pungently spicy, pure-white blooms. Its yellow autumn leaves fall to expose mahogany stems in winter, which later make a striking contrast to chartreuse flower buds in spring. It grows to about 10 feet high and wide.

This showy rose produces a pastel cloud of small pink flowers with lighter centers. The blossoms are single and shallow-cupped; they occur in large, loose clusters. Blooms hold up better in partial shade. This rose grows from 4 to 6 feet tall and wide, blooming from spring to autumn. 

This biennial or short-lived perennial has given rise to numerous cultivars which are often grown as annuals. From summer into early autumn, it bears daisy-like blossoms (to 3 inches across) with light or deep yellow rays and brownish-purple centers. The flowers are a staple in late summer bouquets.

This annual or perennial climber grows vigorously, yet does not strangle its host. Its edible leaves are deeply divided like the fingers of a hand, and its bright yellow flowers are outrageously formed: The larger, upper petals are deeply fringed and look like tiny birds' wings; the smaller, lower petals are spurred. It blooms in summer and autumn and can climb up to 12 feet.