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Variegated sweet flag is a deciduous, aquatic perennial with 5-foot-long bright green leaves with creamy, longitudinal stripes. Its flowers are insignificant, but its leaves are aromatic and resemble the foliage of an iris. Sweet flag makes a striking statement at the shallow end of a pool, in a bog garden, or in a marshy woodland area.

This dwarf cultivar of grassy-leaved sweet flag (to 10 inches tall and 6 inches wide) has linear fans of semi-evergreen, glossy, pale green and cream-striped leaves that have an overall golden effect. This is an aquatic perennial with showy foliage for shallow water margins.

This aquatic perennial is semi-evergreen and showy, with grassy, striped foliage that reaches less than 1 foot tall. The species is native to East Asia. Use it in a situation where its diminutive size can be appreciated along the margins of a pool or in a bog garden.

This low-mounding perennial has lobed, silver-edged foliage and small yellow flowerheads in autumn.

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This vigorous 5- to 6-foot plant sports fascinating foliage colors. Spring leaves emerge an intense purple and are soon striped with green, yellow, pink, and red. Vivid orange flowers appear in summer on this quick multiplier.

This clumping, drought-tolerant grass is one of the best pampas grasses you could grow. It has the showy, late-summer plumes common to this group, but they grow straight up, not willy-nilly like many other varieties; they eventually stand 4 to 6 feet above the foliage. Even better news is that this cultivar does not set seed, so it is noninvasive. The foliage features distinct golden edges, which, for a grass, usually menas that it loves shade or moisture. But 'Gold Band' tolerates heat and drought, making it great for large containers, and it can handle coastal conditions, too.

'Midnight Rose' is a striking heuchera with burgundy leaves heavily splashed with hot pink. The plant grows to 10 inches tall and 16 inches wide and produces small flowers in spring, though this plant is grown primarily for its foliage. Grow it in garden beds, as an edger, or in containers, where it will blend well with a multitude of other plants.

Variegated Japanese silver grass is a boon in any garden where fine texture, a gentle color scheme, and a bit of swaying in the wind are welcome. This grass can be used as a focal point, an anchor plant, or even as a privacy screen.

An edible member of Cucurbitaceae family, bitter melon has delicate growth and exotic-looking fruits. Its light-green, puckered foliage is divided into lacy lobes, and a silvery down covers both new shoot tips and emerging leaves, giving the young growth a silken sheen. Given a post to climb, bitter melon grows up, not out, using slim tendrils to carry the plant up to 6 to 8 feet in height.

'Pesto Perpetuo' basil not only produces copious amounts of leaves for cooking but also is easy on the eye. It has creamy white variegated leaves and a columnar habit. It does not flower, so nothing will detract from the foliage.

'Crystal Palace Gem' was first introduced in 1869 and has been a star in the garden ever since. It was named for Joseph Paxton's elaborate glass house designed in 1851 for London's Great Exhibition in Hyde Park. Like its namesake, the plant is showy, with its round chartreuse leaves with a midgreen center and its salmon-red flowers. 'Crystal Palace Gem' looks good from spring until frost. -Marty Wingate, Plants to know and grow, Fine Gardening issue #120

As the name implies, this plectranthus has green leaves with lime green edges. Some of the leaves are entirely lime green. It looks great mingling around the feet of perennials, shrubs, and annuals.

Dwarf white-stripe has 5-inch-long, upward-pointing green leaves strongly variegated with white. It grows up to 3 feet tall in either sun or shade, forming a striking contrast to less flamboyant neighbors.

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The branches of this shrub are slightly upright, taking a softer fountain shape as they lengthen. The leaves are mottled in shades of white, pink, and green, maturing to green and cream. Stems turn a striking red.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This charming cultivar has green leaves with irregular yellow margins. It forms a 1.5- to 2-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it occasionally sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has ornamental value, too—green leaves with white margins which are suffused with pink or purple. It forms a 1- to 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It is tolerant of alkaline soils, but cannot survive wet winter conditions.