Browse Plants

This deciduous shrub with toothed, dark green leaves bears pink buds in late spring that open to white or pink-flushed flowers borne in domed clusters. The intoxicating fragrance is reminiscent of spice cake. The plant also has attractive red foliage and berries in the fall. It grows to about 6 feet tall and wide.

There are some shrubs that will light up the fall garden with both leaf color and fruit. 'Winterthur' viburnum is one of those shrubs. It begins its display in late summer, as clusters of half-inch-diameter fruit begin to blush pink and become more intense over the course of a few weeks until the whole shrub looks bedecked in bubble gum. The fruit quickly change to a deep blueberry blue as the glossy, leathery leaves become infused with maroon and red. 'Winterthur' maintains a compact, 6-foot-round, multistemmed habit that produces abundant fruit and more intense fall color than the species. In late spring, it's covered with small, off-white, slightly fragrant flowers.

This low-key, trustworthy shrub is perfect for the back of the border, where its dense form will create a nice backdrop for showier summer plants. Come fall, however, it stands out with deep burgundy foliage and large, bright red berries. Birds don't like the fruit, so the berries often persist well into winter. 'Bailey Compact' is a dwarf version of this normally 20-foot-tall shrub.

This easy to grow evergreen yucca bears dramatic, sword-shaped yellow leaves with a dark green edge. Not as staunchly upright as some yuccas, its leaf tips sometimes droop with age. Its foliage color is best from fall to spring. Plants grow to nearly 2 feet in height and 3 feet in width. In summer, it produces a 6-foot-tall spike covered with nodding, fragrant, white bell-shaped flowers.