Browse Plants

This stunning herbaceous woodland peony has upright red-mottled stems and dark green leaves that are elliptic or lance-shaped with rough margins. It bears usually solitary, single creamy white to pale pink blossoms that are cup-shaped and elegant. The blooms measure 3 to 4 inches across and have pale yellow stamens. Like all peonies, the flowers are with us for too short a time. They are followed by beautiful seedpods.

Wild quinine bears lustrous foliage and long-lasting white flowers throughout the season, even in heat and drought. It is native to moist prairies, low meadows, and open woods from Massachusetts and Minnesota, south to Georgia and Arkansas.

Rose-scented leaves and clusters of pale pink flowers adorn this trailing geranium. Grow in a location where the foliage can be touched and, thus, the scent released.

‘Lady Scarborough’ is blessed with strawberry-scented, crinkled-edge leaves and pale pink flowers with dark markings. It works well in a hanging basket if left unpruned.

This trailing plant has peppermint-scented, deeply cut leaves and mauve flowers.

Trailing ‘Roger’s Delight’ has lemon-scented leaves and large red upper petals and paler lower petals.

This plant is a lemon-scented, shrubby, upright pelargonium with pale pink flowers and crinkled leaves.

This lemon-scented, shrubby, upright pelargonium has cream-margined leaves.

This exemplary species has felted, gray, crinkled leaves. Over a long period, it exhibits sprays of butterfly-shaped, rich wine-red flowers, which contrast dramatically with the foliage. Its small stature makes it a perfect candidate for a container or a walkway edge. It has been used medicinally for the treatment of various infections, including bronchitis. It is a native of Africa.

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The velvety leaves of this choice species are pale green with long, silky hairs. The angora-like feel of the foliage is matched by its heavenly aroma of fresh mint. It bears clusters of dainty white blossoms in spring, but remains an exceptional foliage plant throughout the year.

The light, lavender-blue flowers, which attract butterflies to the garden, bloom in July, and often last throughout September. Russian sage is a particularly striking plant when grown along with white, yellow, or orange flowered perennials. Tones down bright yellow in the garden as well. Its silver-gray, deeply cut foliage and stiff stems are striking in the winter. -Santa Rosa Gardens

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This cultivar of the popular blue phlox has round, full flowers with overlapping petals. It is noteworthy for its particularly rich blue-violet color. Use it in rock gardens or alpine houses, in a dry wall, or as edging.

This spreading, semi-evergreen perennial has hairy leaves and lavender-blue to pale violet and white flowers borne in open clusters in early spring. Flowers can have notched or unnotched petal lobes. Cultivars include ‘Clouds of Perfume’ with light lavender-blue flowers; ‘Eco Texas Purple’ (dark purple with a violet eye); ‘Fuller’s White’ (white); and ‘London Grove’ (lavender-blue flowers).

This upright, herbaceous perennial has slender, hairy stems reaching 1.5 to 3 feet tall, with clusters of lavender-rose, lilac-pink, or white flowers. The stems often have burgundy spots on them. Blooms appear in early summer and midsummer.

This garden phlox has striking, bicolor lavender-and-pink flowers beginning in early summer and displays a pleasing compact form. Its slightly waxy leaves hold powdery mildew at bay, and the plant doesn't even flinch in heat, humidity, or drought. 'John Fanick' grows to 3 feet tall and 2 feet wide.

As the name implies, this plectranthus has green leaves with lime green edges. Some of the leaves are entirely lime green. It looks great mingling around the feet of perennials, shrubs, and annuals.

Soft, fuzzy, purple-tinged leaves make this Plectranthus a good companion plant in containers.

Mayapple is a rhizomatous, native woodland perennial with leaves in the shape of an umbrella. They may form large colonies. In spring, white or pale pink waxy flowers are mostly hidden under the leaves. The greenish "mayapple" follows and is often eaten by wildlife. When fully ripe, the fruits may be used to make preserves or jellies, but they are toxic when unripe. Leaves and roots are poisonous. Plants often go dormant in the summer. Grow in a woodland garden.

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From late spring to early summer, this species bears pendent, green-tipped white flowers along arching stems. These mature into spherical black fruit in autumn, when the foliage turns yellow.