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Native to South Africa, this non-invasive evergreen species produces showy pink flowers in spring, which are held 2 to 3 feet above the foliage on stiff, wiry stalks.

'Husker Red' is one of the few penstemons that does well in wet winters and hot, humid summers. Ruby-toned leaves appear in spring, followed in late spring and early summer by 3-foot-high stems adorned by panicles of white blooms.  The flowers attract bees, hummingbirds, and butterflies, but the plants are not magnets for deer or rabbits. In autumn and winter, songbirds feast on the seed. For a stunning display, plant 'Husker Red' in groups. -Chris Kelley, Regional Picks: Midwest, Fine Gardening issue #120

(1 user review)

A native of the Southwest, Palmer's penstemon sports sharp, prickly, gray leaves and thrives in the harsh conditions. Snapdragon-like pale pink flowers boom in late spring or early summer, and their sweet-honey scent attracts bumblebees. Toothed, sage green leaves skirt the upright stems for the rest of the gardening season.This perennial wildflower is one of the largest penstemons. It looks good in the back of a border or as a focal point, perhaps near a path where its fragrance can be enjoyed or in an informal grouping with other native penstemons and grasses, or with other plantss that have similar maintenance and water requirements. -Katie Nicolich, Plants to know and grow, Fine Gardening issue #120

(1 user review)

Many gardeners know ninebark as an undistinguished shrub with ordinary green leaves, white flowers, and fall fruit. But 'Seward,' sold under the trademark name Summer Wine^TM, has outstanding burgundy leaves and pink flowers that bloom in early summer. This plant is super tough and makes a stunning focal point in a summer border.

(1 user review)

This vigorous shrub hugs the ground (to 2 feet tall) and spreads out to 8 feet, making it an excellent choice for stablizing a bank or smothering weeds. It has small yellow flowers, hairy red fruits, and glossy leaves that change to gorgeous orange-red in autumn. 

This large, fast-growing tree has droopy leaves that stay sunny yellow from spring until frost, spiny shoots, and fragrant white flowers in late spring and early summer on pendent racemes. The flowers are followed by smooth brown seed pods that are also interesting. 'Frisia' is one of the cultivars that is grown more for foliage than for its flowers and it does not flower as freely as the species.

(1 user review)

This prostrate evergreen species produces a mass of richly textured leaves, making it an attractive groundcover for formal areas, rock gardens, or woodland beds. The leaves are thick, neatly rounded and formed, with bronzy undersides and autumn color that persists through the winter. In summer, it bears white flowers, which are sometimes followed by red fruits.

(1 user review)

The branches of this shrub are slightly upright, taking a softer fountain shape as they lengthen. The leaves are mottled in shades of white, pink, and green, maturing to green and cream. Stems turn a striking red.

This short-lived, tender perennial shrub native to the Canary Islands off the African coast sends up 6-foot white-furred stems cloaked with long, felted, arrow-shaped leaves and topped, summer to frost, with plumes of purplish violet flowers clasped by red-tipped calyxes. It grows up to 4 feet wide.

This tender perennial from Peru is highly unusual for its dramatic, purple-black flowers and pistachio-green calyces. The flowers appear from late summer to early fall. The drama is heighted by its contrasting silvery leaves and stems, which are densely cloaked in woolly, white hairs. Plants grow to about 18 inches tall and 12 inches wide. This specimen looks great tumbling over the edge of a container.

Found in the Great Basin deserts of the western U.S., Salvia dorrii is by far one of the most beautiful native Salvia species. A small, woody shrub, it comes into bloom in late spring with short spikes of showy purple bracts and blue flowers. The semievergreen foliage is distinctively silvery gray and highly aromatic. It grows to 18 inches high.

This sage is eye-catching in and out of bloom, with its attractive basal rosette of feathery foliage and showy display of dense flower spikes. The flowers come in shades of blue, white, and light pink, but the dark blue strain (S. jurisicii 'Blue') is the most desirable. Best planted in enriched garden loam, Yugoslavian cutleaf sage blooms in late spring.

Cooks and gardeners alike are indebted to this classic, evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. It forms a 2.5-foot-tall by 3-foot-wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. S. 'Berggarten' is more compact than the species, forming a 2-foot tall by 3-foot wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up purple flower spikes. It boasts attractively rounded leaves and, like the species, has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This charming cultivar has green leaves with irregular yellow margins. It forms a 1.5- to 2-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it occasionally sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has leaves suffused with steely-gray purple. It forms a 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but cannot survive wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has ornamental value, too—green leaves with white margins which are suffused with pink or purple. It forms a 1- to 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It is tolerant of alkaline soils, but cannot survive wet winter conditions.

Saruma henryi is as sublime as it is uncommon. Its velvety leaves and distinctively shaped, soft yellow flowers make it a superb specimen in a shady border, where it can contrast with more finely textured plants.

(3 user reviews)

This Scabiosa cultivar is a compact perennial with gray-green leaves and a long bloom period featuring pretty lavender-blue flowers that look like pincushions surrounded by frilly petals. It's nice when used as edging or in large groups in borders or rock gardens.