Browse Plants

This plant has thin, strap-like foliage that tends to twist. It produces up to 30 long-lasting, 12- to 40-inch-tall pink or lilac flowers in mid- to late summer.

This plant's silver-blue leaves swirl like a cowlick. It produces flowers that are lollipop-shaped, pink with bright yellow accents and about 16 inches tall.

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As an herb, A. graveolens is commonly grown for the culinary attributes of its leaves and seeds. Its distinctive foliage texture and flower color and form make this plant a nice companion in a mixed border. It provides a valuable food source for butterfly larvae and attracts beneficial insects also.

Dianthus 'Bath's Pink' is a stunning, wide-spreading ground cover with grassy, blue-green foliage and pink flowers. Use it to edge a bed or grow it in your rock garden for a splash of cool color. To keep its blooms going, be sure to deadhead.

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'Summer Sundae' Sweet William is a nice mix of red, pink, and white flowers held in rounded groups at the tops of stems. Plants bloom from late spring to early summer. The flowers are lightly fragrant. Use in a cottage garden or border, or in containers. It flowers the first year from seed.

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Silvery-blue mats of evergreen, linear foliage. Well-known and loved for the showy, profuse, single, magenta blooms, spring-fall. 'Firewitch' exudes the spicy scent of cloves. Very hardy; good performer. Moderate to fast grower. Heat resistant and tolerant of humidity. Excellent for use in containers, as an edger, in rock gardens, scented gardens and the front of the border. If cut back, they often rebloom in early fall. Considered deer resistant once established. Attracts butterflies!  Very suitable for gardens in the South. -Santa Rosa Gardens

The herb of kings combines superbly with roses. Different cultivars vary in leaf shape, scent, and color, from green to deep purple, with blue, white, burgundy, or pink flowers.

Golden oregano is a robust creeper with tiny, rounded leaves 1/2 to 1 inch wide. Small, pink or lavender to purple flowers stand out above the foliage in early to late summer.

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'Maraschino' bush sage is a superb Salvia that is irresistible to hummingbirds and gardeners alike. Even after dying back to the ground in winter in the cooler zones, this plant comes back in full force each spring, reaching its full height and covering itself with cherry red blooms by midsummer. The flowers bloom nonstop through the first hard frost, and the leaves are sweetly fragrant. Plants do best when given afternoon shade. 'Maraschino' grows to 3 feet tall.

This evergreen or deciduous subshrub is grown for its attractive, dark green aromatic foliage and its light pink to deep purple flowers, which blossom in summer and early fall. This garden workhorse can be used in troughs, containers, low hedges, knot gardens, rock gardens, or as edging.

This compact, evergreen subshrub has glossy, dark green leaves and grows to only 5 inches tall and 16 inches wide. It bears long-lasting, lavender flowers, and it is a great choice for low edging or for a rock garden. 

This fragrant annual is covered with delicate, daisy-like yellow blossoms in July and August. It is best grown as a groundcover, between paving stones, or in a rock garden. It has needle-like, almost ferny leaves and grows to 1 foot tall and wide.

This thyme grows to 6 inches tall, with fuzzy stems and tiny, rounded, fuzzy blue-green leaves. In summer, it produces clusters of very small white to lilac-pink flowers. Plants spread to about 9 inches wide. The leaves are aromatic but the strength of their scent varies according to the plant's site and the time of year. 

This old-fashioned cultivar of the species has a mounding habit and grows 10-12 inches tall. In summer and early fall, it bears deep red and orange blossoms, which are offset by rounded leaves with white variegation. The leaves and flowers are edible. 

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears pale yellow blossoms. The rounded leaves and spurred, five-petaled flowers are edible.

This old-fashioned cultivar of the species has a mounding habit and grows to 12 inches tall and wide. In summer and fall, it bears creamy-yellow blossoms with red blotches. Both the rounded leaves and spurred, five-petaled flowers are edible.

This cultivar of the old-fashioned species has a mounding habit and grows to 12 inches tall. It bears cream blossoms with strawberry blotches. 

This old-fashioned cultivar has a mounded habit and grows to 12 inches tall and about as wide. In summer and fall, it bears blossoms of tangerine to deep salmon. Both the rounded leaves and spurred flowers are edible.

This named variety of the species has soft sulfur-yellow flowers up to 3 inches across. The spring blossoms sit 4-6 inches high, surrounded by wavy-edged, gray-green foliage that reaches 8-10 inches tall. Species tulips prefer sharp drainage and plenty of room to grow. Most do well in rock gardens, small displays, and containers.