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(2 user reviews)

This slow-growing understory tree has highly ornamental, peeling orange-cinnamon bark. Its dark green, three-lobed leaves turn a brilliant orange-red in autumn.

(2 user reviews)

If your shade garden needs a focal point, consider this small, rounded Japanese maple, with its lime-to-chartreuse-tinged golden leaves. In fall, its leaves turn orange and red, just like those of a sugar maple. This variety, like other small Japanese maples, needs shade and protection from sun and drying winds to keep the foliage from curling and turning brown at the edges. -Michael Ruggiero, Regional Picks: Mid-Atlantic, Fine Gardening issue #127

Leaves emerge a lovely pastel orange, changing to stunning bright yellow through the summer with red seeds that push up above the leaves. Introduced by Fratelli Ghiradelli and named after his son, this tree provides a big splash of color and thrives with full sun. It's a vigorous upright tree. At last a yellow tree for the colder climates!

This broadly columnar to spreading tree has peeling brown bark, three-palmate mid-green leaves, and brilliant orange-red fall foliage. It grows up to 30 feet tall and 25 feet wide.

Compact and rounded, the Shantung maple reaches a mature height and spread of 25 feet by 30 feet. The leaves grow to 5 inches long and have five to seven lobes, resembling the leaves of the Sweetgum (Liquidambar styraciflua). Leaves emerge purple in spring and become glossy and medium green during the growing season. In autumn, the starry leaves blaze into shades of yellow and orange, accented by reds and purples. Samara (fruit) are red.

(3 user reviews)

This shrubby tree has leaves that emerge bronze, mature green, and fade to orange and red in autumn. It bears 3-inch-long racemes of white flowers in spring, followed by edible, juicy blue-black fruit.

This golden-leaved version of the southern paper mulberry can be treated as a cutback shrub to control size and for best production of brilliant golden yellow, large, lobed leaves. Or it can be allowed to grow into a small- to medium-sized tree. It's a most desirable garden plant and looks fabulous with deep blue salvias.

This small tree from China can reach a little over 20 feet tall and about half as wide. It blooms in winter or early spring, bearing single white flowers that are fragrant. Grow this elegant shrub in a border or woodland garden, as a specimen, or in a container.

Small white flowers appear in profusion on leafless branches in early spring. Heart-shaped leaves emerge bronze, turning green, then yellow in autumn. Another white-flowered selection, 'Royal', has slightly larger blooms and more compact growth.

(2 user reviews)

In early spring, 'Forest Pansy' awakens with a long-lasting profusion of bright purplish-pink blooms borne in clusters, before the leaves, along smooth gray branches. Its heart-shaped, blood-red leaves are finely veined and glossy when young, slowly turning a dark, purple-tinged green in full sun. Autumn foliage is a bouquet of reds, purples, oranges, and yellows. The plant's graceful branching structure stands out in winter.

Bright purplish-pink blooms are borne in clusters, before the leaves, along smooth gray branches. Heart-shaped leaves emerge bronze, turning green, then yellow in autumn. Cultivars are available with white ('Royal White') or pink flowers ('Tennessee Pink'), purple foliage ('Forest Pansy'), and weeping form ('Covey'). Grows 15 to 25 feet tall with a slightly wider spread.

(1 user review)

This species is grown for its billowy clusters of fragrant white blossoms, which appear in May or June. The erect clusters are more substantial than C. virginicus, and open at the same time as the leaves. Female specimens produce blue-black fruits in autumn.

This North American native is unrivaled in beauty for its pendulous and diaphanous clusters of fragrant white blossoms, which appear in May or June. The individual blossoms are made up of four petals that dangle from threadlike stems in great silken clusters. The leaves are late to emerge in the spring, and this species flowers before leafing out. Female specimens produce blue-black fruits in autumn.

(1 user review)

This plant owes its name to its distinctive layered branches, which resemble the tiered, spreading roofline of an elaborate pagoda. Pagoda dogwoods are especially striking when accented by masses of small, fragrant creamy white flowers in early summer. Small, round fruits ripen to a deep blue-purple in late summer.