Browse Plants

(2 user reviews)

A classic plant for both herb gardens and borders, anise hyssop is composed of erect branches of mint-and-licorice-scented, medium green leaves ending in fuzzy spikes of small lavender flowers. The plant grows to 3 to 5 feet tall and 1 foot wide and reseeds freely. The flowers are edible and are charming crumbled into salads. The flowers are highly attractive to bees, butterflies, and hummingbirds.

(1 user review)

Argyranthemum is often mistaken for or offered as Chrysanthemum. It is a great plant in containers where it isn't hardy. A. 'Jamaica Primrose' and A. 'Vancouver' will survive in Zones 7-11.

(3 user reviews)

A chocolate scented flower! Dark red-brown, sometimes almost black, velvety flowers on long, slender, reddish brown stems bloom from early summer to autumn. Chocolate cosmos is a tuberous-rooted, tender perennial native to Mexico that can be overwintered indoors where not hardy. Grow in a border or in containers where the flowers can be appreciated up close. They also make good cut flowers.

This is a very hardy, strongly aromatic eucalyptus with large leaves and white flowers. It makes a good specimen.

Through the fall and into winter, pincushion hakea provides beautiful cut flowers for the holidays; the foliage and seedpods are also great for arrangements. You can prune it into a bushy shape or a slender, small tree. As a member of the Protea family, pincushion hakea does not like phosphorus fertilizer, and like most Australian plants, it prefers to be well mulched so that its specialized roots can extract nutrients from the mulch layer.

(1 user review)

This twining perennial has evergreen, oval or rounded, mid- to dark green leaves. Fragrant, 6-inch white blooms appear in early summer to fall, opening in early evening.

This bushy perennial has oval, deep green leaves on branched stems. In summer, blooms appear: fragrant red, pink, magenta, yellow or white flowers with a delicate, faded-vanilla aroma. Flowers open in late afternoon and die by morning.

This exemplary species has felted, gray, crinkled leaves. Over a long period, it exhibits sprays of butterfly-shaped, rich wine-red flowers, which contrast dramatically with the foliage. Its small stature makes it a perfect candidate for a container or a walkway edge. It has been used medicinally for the treatment of various infections, including bronchitis. It is a native of Africa.

As the name implies, this plectranthus has green leaves with lime green edges. Some of the leaves are entirely lime green. It looks great mingling around the feet of perennials, shrubs, and annuals.

This showy flowering shrub grows to 8 feet tall and wide and features dark green, compound pinnate leaves on bristly stems and pendant clusters of fragrant, pea-like, rose-pink flowers that are attractive to bees and butterflies in late spring and early summer. The flowers are occasionally followed by bristly, reddish-brown seed pods. Native to the southeastern United States, this aggressive shrub spreads by suckers and is considered invasive in Michigan, New Jersey, Ohio, Pennsylvania, and Washington. All parts of this plant are at least mildly poisonous.

This fragrant annual is covered with delicate, daisy-like yellow blossoms in July and August. It is best grown as a groundcover, between paving stones, or in a rock garden. It has needle-like, almost ferny leaves and grows to 1 foot tall and wide.