Browse Plants

(1 user review)

This perennial forms a shrubby upright clump 2 feet tall by 1 foot wide, with white mealy stems and glossy green leaves. It bears deep, lavender-blue flowers on tall spikes from early summer to frost. Salvias are some of the showiest plants for containers, annual borders, and mixed borders. Butterflies and hummingbirds love them. 

This compact perennial forms a bush less than 1.5eet tall by 1 foot wide, with indigo stems and glossy green leaves. It bears deep, navy blue flowers on medium spikes from early summer to frost.

(3 user reviews)

This native of Texas and Mexico has a woody base and can form a dwarf, evergreen shrub, 1 foot tall by 1 foot wide. It has small, leathery leaves and bears bright flowers in shades of pink, purple, or yellow from early summer to frost.

(2 user reviews)

This perennial produces long spires of large, deep blue flowers from mid-summer to frost. It forms a tall bush 6 feet tall by 2 feet wide that is great for the back of the border. It is drought tolerant because of its unusual, moisture-conserving rhizomes.

(8 user reviews)

This downy, bushy, evergreen subshrub produces white or purple flowers clasped by soft purple calyces from late summer to frost. It grows 3 feet tall by 3 feet wide, and is great for the border. Salvias are some of the showiest plants for containers, annual borders, and mixed borders. Butterflies and hummingbirds love them. 

This unusual tender perennial displays an electric color combination when its vibrant purple-blue flowers open from bright chartreuse calyces.  Fortunately, glossy, bright green leaves hold their own until the show gets started in August (and continues until frost). It forms a tall bush, 6 feet tall by 6 feet wide, which is great for the back of the border. Salvias are some of the showiest plants for containers, annual borders, and mixed borders. Butterflies and hummingbirds love them. 

This native of the American Southwest and Mexico forms an evergreen shrub or shrubby perennial with dark, glossy leaves that are small (but slightly larger than most microphyllas) and softly toothed. It blooms off and on all summer, and again, more vigorously, in late summer and autumn, in blossoms of cherry-red. Its attractive foliage cloaks the plant to the ground, so it is well suited to the front of the border. It can grow to 4 feet tall and twice as wide.

This drought-tolerant perennial produces flower spikes in shades of violet, purple, or white to pink, with purple bracts. It blooms from early summer to autumn; reblooming is most reliable if spent flowers are promptly deadheaded. It has wrinkled leaves and forms an erect clump 3 feet tall by 2 feet wide. This species is most noted for its many S. sylvestris hybrids.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This charming cultivar has green leaves with irregular yellow margins. It forms a 1.5- to 2-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it occasionally sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but not wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has leaves suffused with steely-gray purple. It forms a 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It tolerates alkaline soils, but cannot survive wet winter conditions.

Cooks and gardeners alike are indebted to this evergreen perennial for the unique, pungent flavor and aroma that its gray-green leaves produce. This cultivar has ornamental value, too—green leaves with white margins which are suffused with pink or purple. It forms a 1- to 1.5-foot-tall and wide bush with woody stems that may be trimmed back to newly emerging growth or strong stems in spring. In early to mid-summer, it sends up lavender-purple flower spikes; it has both ornamental and culinary qualities in an herb garden. It is tolerant of alkaline soils, but cannot survive wet winter conditions.

West Texas cobalt sage is a marvelously distinct species that can be enjoyed by gardeners farther north, as long as they purchase the west Texas form, which is quite cold-hardy. This salvia has rigid stems with narrow, pungent leaves and resembles a bright green, upright grass for much of the growing season. In early fall, cobalt blue flowers burst open almost overnight and are a big draw for hummingbirds. Thanks to its deep roots, this wildflower is extremely xeric. West Texas cobalt sage grows to 4 feet tall.

This moisture-loving perennial produces clear blue flowers with white highlights in late summer to mid-autumn. It forms an airy clump to 6 feet tall by 3 feet wide, and is great for the back of a border. It is tolerant of heavy soils.

A familiar native shrub, American elderberry is commonly seen along streambanks and roadsides and in moist woodlands and thickets throughout eastern North America. It has pinnate leaves with toothed leaflets and small white flowers borne in large flattened clusters in summer. Purple-black, round fruit comes next, attracting wildlife to the garden. Elderberries typically grow to about 12 feet high, but they tolerate pruning to a smaller size. Fruit is edible when cooked.

Black elder forms an upright and bushy, but somewhat coarse, shrub with toothed green leaves. It bears scented, flattened clusters of white flowers in early summer, which mature into glossy black fruit. It has given rise to many cultivars with notable foliage. Sambucus is a good choice for a quick growing shrub and is suitable for mixed or shrub borders or for naturalizing in wild areas. Birds love the fruits of this genus, which have culinary attributes when cooked, but can cause illness if eaten raw, or if the poisonous seeds are consumed. Contact with leaves may irritate skin.

(1 user review)

Valued for its flowers, foliage, and fruit, Black Beauty™ elderberry is a deciduous shrub that requires regular watering during its first few yearsbut will become more drought tolerant as it becomes established. Areas with moist soil are ideal. Black Beauty™ will grow 8 feet tall if left unpruned, but fairly severe pruning in the first year will keep the plant from looking leggy. Pruning will sacrifice the large pink flowers, but the plant will be much sturdier and have a better habit if you do. The flowers, which bloom in June, are large and have a lemony scent. The foliage is dark and finely cut. Elderberries are edible and can be used to make juice or jelly, if the birds don't get there first. -Teresa Smith, Regional Picks: Northeast, Fine Gardening issue #120

(1 user review)

This choice specimen has a graceful habit with finely divided golden foliage that emerges as bronze. It is less susceptible to sun scorch than the other gold varieties. It bears creamy white flowers that mature into red fruits. 

(1 user review)

This dwarf bamboo has deep-green leaves that become bicolored with the onset of autumn. The leaves then exhibit straw-colored margins, which persist into spring in warmer zones. It is a striking plant en masse or as groundcover in a woodland garden. It usually grows to 2 or 3 feet tall, but may reach 5 feet tall in deep shade.

(3 user reviews)

This Scabiosa cultivar is a compact perennial with gray-green leaves and a long bloom period featuring pretty lavender-blue flowers that look like pincushions surrounded by frilly petals. It's nice when used as edging or in large groups in borders or rock gardens.