Browse Plants

A deciduous climber native to the southeastern United States, Clematis crispa bears lavender-blue, bell-shaped flowers with curly edges in summer. Its blooms are not profuse, but their elegant shape makes this plant a good choice for trellises, growing through shrubs, or planting in damp areas. The flowers are slightly fragrant and are followed by attractive seedheads. It also makes an unusual cut flower.

Through the fall and into winter, pincushion hakea provides beautiful cut flowers for the holidays; the foliage and seedpods are also great for arrangements. You can prune it into a bushy shape or a slender, small tree. As a member of the Protea family, pincushion hakea does not like phosphorus fertilizer, and like most Australian plants, it prefers to be well mulched so that its specialized roots can extract nutrients from the mulch layer.

(2 user reviews)

Honey bush has attractive, 12- to 20-inch-long pinnate leaves with sharply toothed silver-green leaflets. It bears spike-like racemes of oddly scented brownish crimson to brick-red flowers from late spring to midsummer.

(1 user review)

This short-lived shrub or small tree with feathery foliage is blanketed in late spring with fragrant, pea-shaped violet blooms with white wings. Though it is native to streamsides, scurf pea doesn't require extravagant watering and survives occasional drought. When the plants eventually die, they leave ample progeny and straight branches useful for garden stakes. Combine with azaleas and camellias, which bloom at the same time.

This tender perennial climber has edible, hand-shaped leaves and crimson red flowers in summer and fall which are uniquely textured. Their softly squared petals are held apart from each other at the flower's mouth and the rear tapers to long spurs. The blooms yield blue fruits. Flame nasturtium climbs up to 10 feet.